Proud to support local brewers like our southern neighbors - The Lost Abbey.
New Year's Eve at the L.A. Biergarten
Join us for our 1st NYE Celebration as we welcome 2016 with positive vibes and great music by DJ Blonde. No reservations required and no cover charge all night long. At the stroke of midnight we toast the new year with Champagne.
Now Hiring for Lunch Hour Shifts
Seeking to enter the Hospitality Industry? We are currently seeking new team members for the expansion of our Lunch Hours at the L.A. Biergarten. Interested candidates, please email resume to email@example.com
VDJ Charlie C at the L.A. Biergarten
We are proud to announce a special night of Classic Hits from the 80's, 90's and 2K with VDJ Charlie C. Join us on Saturday, March 19th starting at 8 pm. Free admission- No Cover. Reserve your table via text at (323) 528-1045
"Broadway Nights" at the L.A. Biergarten
We are proud to offer a Friday Night alternative for those seeking to enjoy your favorite beer while listening to awesome lounge music by our guest DJs. Not too loud or too low, so that holding a conversation doesn't become a drag. Music is set to start at 8 pm. Free Admission all night long.
Home of DAS BOOT and 100 Beers on Tap
Proud to offer 100 Unique Draft Beer Selections divided on our (3) Beer Towers. Our Left Tower features European Selections from top Belgium and German Breweries.
Our Middle Tower features our House Beers along with Local Craft Breweries and a selection of California Breweries.
Our Right Tower features American Breweries and an ample selection of Mexican Beers.
Most beers can be served in our popular 28 oz Boot or in our 1 Liter Glass Steins.
Goose Island visits L.A. Biergarten on 3/12
Proud to announce another beer event at the L.A. Biergarten. Our friends at Goose Island have released a very limited beer "Lolita" a Belgian Style Wild Ale. Along with Lolita we will also feature 312 Urban Wheat, Honkers Ale, Four Star Pils, and The Illinois- a Double IPA. Special Beer flights will be available for this event which is scheduled to start at 6 pm on Saturday, March 12. Reserve your table via text at (323) 528-1045